Luxury Dining & Event Experiences
Extraordinary Experiences.
Flawless Execution.
Private Chef. Premium Catering. Event Planning & Venue Sourcing — seamlessly delivered by South Africa's boutique hospitality team.
We don't just cook — we choreograph the entire experience.
Private Servito is co-founded by Chef Tyrick Julies and MICE specialist Kaylene. We combine high-end culinary craft with professional event coordination, delivering seamless, curated moments for corporate and private clients alike.
From an intimate dinner for four to a full-scale corporate function, every detail — menu, venue, staffing, timing — is built around a single promise: extraordinary experiences, flawlessly executed.
End-to-end hospitality, tailored.
A different standard.
Premium Positioning
Curated for clients who value distinction and detail.
End-to-End
Food, planning, staffing and service from one team.
Flawless Execution
Disciplined operations and timing — every event.
Memorable Experiences
Sensory moments your guests will talk about.
A chef and an event strategist, building one boutique brand.
Tyrick Julies leads Private Servito Culinary — bringing fine-dining craft to your table. Kaylene leads Private Servito Events — a MICE specialist orchestrating venues, vendors and logistics. Together, they deliver one cohesive experience.
Meet the Team
Your vision.
Our craft.
Tell us about your event and we'll curate an experience that fits.
Book a Consultation